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Toasted sourdough spread with smashed avocado, topped with a poached egg, chili flakes, lemon and microgreens.
Based on 5 reviews
Sample reviews from the demo store
3 days ago
A thick slice of sourdough, well-seasoned avocado and a neat poached egg. A solid weekday breakfast.
7 days ago
Tasty, but my egg was firmer than I like. The avocado and lemon were spot on.
13 days ago
Bright, simple breakfast. The microgreens add a peppery bite and the chili flakes just a little heat.
20 days ago
Generous with the avocado, and the sourdough stays crisp at the edges. I added a pinch of salt at home.
28 days ago
The egg was poached just right, with a runny yolk that soaked into the sourdough. The lemon and chili flakes make it.
